Taste of Gascony Partners with the Coeur Sud-Ouest Office of tourism!

I am very proud and thrilled to be given a full page spread in the Cœur Sud-Ouest Tourisme brochure for this summer! We are in store for a very big season that has already started off great with the opening of the new restaurant in Bassoues and the Marciac Jazz Festival in the horizon at the end of July. For me personally, it is the beginning of a very important relationship for opening the Gers up to slow tourism and continuing to keep it both a "Welcoming and Leaving Place".